Chuck Brown, the Godfather of Go-go, died on May 16. That night a crowd of fans celebrated his life and mourned his death in front of the Howard Theatre.
Brown’s viewing will be held at the Howard Theatre on Tuesday, May 29, from 11 am to 10 pm. To accomodate the expected crown of mourners, DDOT will close several streets to private automobiles on Tuesday. T Street from 7th Street to Florida Avenue will close from 3 am to midnight. The following streets will close from 9:30 am to midnight:
- T Street between 9th Street and Florida Avenue
- 7th Street between Florida Avenue and S Street
- 8th Street between Florida Avenue and S Street
- Wiltberger Street between T Street and S Street
You may still walk or bike along these streets, but if you’re driving, it will be best to avoid the area.
When perusing the excellent interactive DC zoning map, one thing stands out around LeDroit Park: all the properties fronting Florida Avenue are zoned to permit both residential and commercial uses. Even the rowhouses on the LeDroit side of Florida Avenue can be turned into restaurants, offices, or shops without any need for special zoning approval.*
We mention this not to alarm anyone, but to educate residents about the influence of zoning ordinances. Zoning is the invisible geography that quietly shapes the use and form of the built environment.
The north-side rowhouses on the 400, 500, and 600 blocks of Florida Avenue were clearly built as homes. About 100 years ago, many of these rowhouses hosted the offices of Washington’s prominent black doctors.
Neighborhoods change and businesses move and nearly all the rowhouses on our stretch of Florida Avenue reverted to their original uses as residences. Even the notable Harrison’s Cafe at 455 Florida Avenue is a residence with much of its former retail bay window bricked in.
A few businesses still dot Florida Avenue. While Shaw’s Tavern and Bistro Bohem are reviving the corner of Florida Avenue and 6th Street, they occupy buildings that are clearly commercial in form. Thai X-ing, however, has been located for several years in and old rowhouse at 515 Florida Avenue NW. Though it looks like an abberation, Thai X-ing may just be ahead of its time.
The properties fronting Florida Avenue are zoned C-2-A, which permits as a matter of right,
office employment centers, shopping centers, medium-bulk mixed use centers, and housing to a maximum lot occupancy of 60% for residential use and 100% for all other uses, a maximum FAR of 2.5 for residential use and 1.5 FAR for other permitted uses, and a maximum height of fifty (50) feet. Rear yard requirements are fifteen (15) feet; one family detached dwellings and one family semi-detached dwellings side yard requirements are eight (8) feet.
There is no need to worry about an old rowhhouse being torn down and turned into office blocks. First, the houses along the LeDroit Park side of Florida Avenue are within the historic district. Historic preservation laws prevent drastic alterations, especially alterations to such an cohesive section of architecture.
Second, the C-2-A zone is a low-density zone, permitting a floor-area ratio (FAR) of only 1.5 for non-residential uses. Most of the existing rowhouses already exceed 1.5 FAR since they were built before the current zoning code.
The opening and success of Shaw’s Tavern and Bistro Bohem demonstrate business success along our stretch of Florida Avenue. There is clearly a demand for commercial activity near LeDroit Park and we were happy to spend Sunday afternoon revisiting Bistro Bohem. Whether this demand translates into rowhouse conversions into restaurants and bars remains to be seen. Even still, don’t be surprised if Thai X-ing gets a few restaurant, pub, cafe, or boutique neighbors in the coming years.
* Though one may open a restaurant without special approval in a commercial zone, a restaurateur must still follow the usual process for obtaining a license to serve alcohol.
We got news this morning that a man had been found stabbed on the 500 block of Florida Avenue NW near Shaw’s Tavern. The story turned out to be a bit more complicated. A man driving a BMW crashed into the Florida Avenue side of Shaw’s Tavern early this morning. When police arrived, they found the driver with a stab wound in his neck. He was taken to Howard University Hospital where he later died.
The details are unclear at this point, but the driver may have been stabbed elsewhere and may have been trying to drive himself to the hospital for treatment.
Here’s the Fox 5 news report from early this morning.
This is not the first significant crash near 6th and Florida. In 2006, a drunk driver crashed into 605 Florida Avenue, destroying much of the house’s brick turret.
What happened to all the historic buildings at 7th Street, Florida Avenue, and Georgia Avenue? We all recognize the CVS and its adjacent parking lot. As we reported before, the adjacent grassy field is slated for a residential development by JBG, one of the region’s largest development companies.
But how did the CVS, the parking lot, and the grassy field get there in the first place? They are the consequence of the 1968 riots and of the construction of the Green Line tunnels.
The riots of April 1968 destroyed many of the buildings along 7th Street. A few months ago we came across this photo in a Congressional report published in the wake of the riots. The west side of 7th Street from T Street to Florida Avenue was obliterated:
Decades later, the intersection sat at an elbow in the proposed Green Line tunnel. The subway line curves from 7th Street to Florida Avenue and then to U Street. Much of the line was constructed using the cut-and-cover method, which requires razing buildings, digging a trench, building a concrete box in the trench, and covering it back over.
Subway tunnels typically run under existing streets, but sharp changes in direction require cutting corners and thus the creation of tunnels where buildings often stand.
A 1988 photograph shows the construction of the Green Line tunnels, which pass under the CVS and adjacent lots.
What the riots didn’t destroy, the Green Line took care of.
520 Florida Avenue NW
Rating: 5 arches (out of 5)
Recommendation: House-smoked pulled pork shoulder (pictured above)
Back in November 2010 we wrote about the renovation underway at the two-story brick building at the southeast corner of 6th Street and Florida Avenue. What a great place for a cafe, we opined.
Finally in July of last year, a restaurant called Shaw’s Tavern opened up in the space. Many neighbors expressed eager anticipation at the very rumor, mostly since Florida Avenue lacks a variety of decent sit-down options.
The excitement was short-lived. The restaurant’s management ran afoul of the District’s liquor regulations when it allegedly forged an alcohol license to purchase liquor from suppliers. Just before opening, Shaw’s hosted several events during which they served alcohol without the a license. The Alcohol Beverage Control (ABC) Board, rightly outraged, refused to grant the license.
Unable to serve alcohol, which is where restaurants make much of their money, Shaw’s quickly closed. New owners bought the business and have reopened the space for breakfast, brunch, and lunch. Shaw’s will finally serve dinner and thus expand their hours beyond the 4 pm closing when they get their alcohol license approved.
We dropped by Shaw’s Tavern recently to sample the food and the trip was well worth it. The food was excellent and refined and the atmosphere was pleasant.
We ordered the house-smoked pulled pork shoulder (pictured above), which is served on a patty of crispy jalapeño-cheddar polenta and cider vinegar jus. The waiter described the item as “killer” so we couldn’t possibly ignore such an endorsement.
It turns out the waiter was right. The pork, as he described, is smoked for 12 hours. It shows. The distinctly smokey and faintly tangy flavor of the tender shoulder meat makes the dish a signature item for Shaw’s.
The pork tops a polenta patty, which is cripsy like hash-browns on the exterior, but creamy like skillfully prepared scrambled eggs on the inside. In fact the filling is not egg at all, but jalapeño cheddar cheese with polenta, making it a close rival to the pork.
For dessert we ordered spiced chocolate pudding. A dollop of cream and candied orange peel garnish the pudding. Don’t let that fool you, though. The pudding itself is not nearly as sweet as most American desserts and so the spice stands out.
The interior of the restaurant provides an unusual variety of seating options. There are high tables for four people and larger parties. The bar itself is as wide as a full table and provides ample space for dining. The outdoor patio on the 6th Street side just opened with several iron tables and chairs. The inside also sports several couches with coffee tables, each equipped with a book on the Civil War to honor the restaurant’s namesake, Col. Robert Gould Shaw, for whom the Shaw neighborhood is named.
There are few restaurants that really impress us, but Shaw’s Tavern was able to do it. When it opens up for dinner, we expect to return often.
The Howard Theatre is nearly complete. You may have noticed that the sidewalk on the north side of T Street is now open, giving residents a close-up view of the new façade. More importantly, the plaza at T Street and Florida Avenue is now open and the new sculpture of Duke Ellington stands prominently at the vegetated plaza. The sculpture depicts Ellington seated on a treble clef while playing a piano keyboard.
The most delightful feature of the sculpture is the energy it portrays. As Ellington plays, the keys appear to fly off the keyboard and into the sky behind him, signifying a magical quality to his music.
Duke Ellington grew up in Washington and even lived on Elm Street in LeDroit Park for a year. He played at the Howard Theatre and frequently visited the adjacent Frank Holliday’s pool hall, most recently known as Cafe Mawonaj.
The hall was a popular gathering spot for Howard scholars, jazz musicians, and city laborers alike. Duke Ellington captured the scene at the pool hall:
Guys from all walks of life seemed to converge there: school kids over and under sixteen; college students and graduates, some starting out in law and medicine and science; and lots of Pullman porters and dining-car waiters.
And now Ellington’s statue sits on the same storied block.
The JBG apartment project on the 700 and 800 blocks of Florida Avenue NW moved forward last week when the Historic Preservation Review Board (HPRB) gave partial approval to the project. The modernist design will likely have to endure a few more refinements before the board grants its final approval for the site.
Building alterations, additions, demolitions, and construction in historic districts are subject to review by the Historic Preservation Review Board. Since the site sits in the U Street Historic District, it must also gain HPRB approval before it can receive building permits.
Though we are supporters of historic preservation, we can see why this extra level of review frustrates builders and property owners. The main problem is that historic review requires property owners, architects, and developers to adjust their designs based on subjective judgments of historic compatibility.
The historic review process is less predictable that the typical building process, which simply requires that a builder meet unambiguous zoning regulations and building codes. For instance, the JBG site is zoned C-2-B, which permits residential projects to rise to 65 feet or to rise to 70 feet if they include affordable housing.
Distances are easy and unambiguous measurements, but how does one determine if a proposed design is historically compatible?
As in most cases where subjectivity needs analysis, you can easily define the extreme cases. The Weaver Building (HUD’s headquarters) is undoubtedly incompatible with the Victorian rowhouse architecture of the U Street area. Likewise, a good number of preservationists despise projects that attempt precise replication of historic structures. The right answers lies somewhere between aping historic forms and shunnig them all together.
Modernism, a 20th century invention, can work well in historic districts if done right and Miller Hull has worked to refine its designs to pass HPRB muster.
Though the HPRB asked for further refinement that will have to go to the board again, the board did support the design on six features so far:
- Relocation of the front, original section of 1933-35 9th Street to the southern portion of the site, adjacent to the row of similarly-sized and scaled historic buildings, and removal of the later rear additions
- Reconfiguration of the alley on the western parcel to exit on 9th Street
- Subdivision to allow lot combination on both the west and east sites
- Overall site organization of the new construction
- Height and massing along Florida Avenue
- General architectural direction, subject to further development and material selection.
Here are the concept designs the board reviewed when it reached this decision:
To reduce the liklihood that patrons will park on residential streets around the Howard Theatre, the theatre will sell prepaid private parking through Ticketmaster. The passes are for private lots owned by Howard University and other private owners.
In fact, we were looking on Ticketmaster at prices and availability for April’s Wanda Sykes show and spotted this prominent parking add-on at the bottom:
The lots described above are as follows:
- Valet shuttle Lot B – Howard University’s large parking lot at Georgia Avenue and W Street.
- Self-parking Lot A – Howard University’s HURB-I parking lot at 7th & T Streets.
- Premier Valet – private triangle lot at T Street and Florida Avenue, across from the theater.
When Progression Place, the office and apartment project at the Shaw Metro, finally opens, the theatre will lay claim to a significant number of the project’s underground parking spaces during nighttime hours, thus adding a another option.
The ides of March just got tastier here in LeDroit Park. We got word that Bistro Bohem, at 600 Florida Avenue NW, will open on Thursday, March 15. They will be open daily from 5 pm to midnight and will serve brunch on weekends from 9 am to 3 pm.
The Washingtonian posted a brief write-up of the place a month ago. They plan to serve Eastern European food and beer.
When the Spanish conquistador Francisco Pizarro comes knocking, your empire is over. In 1532 he marched into Peru, captured and held the Incan emperor for a ransom, and, after the ransom was paid, executed the Incan emperor anyway.
It’s safe to assume, however, that the cleverly named Pizzarro, coming to 467 Florida Avenue, won’t portend a vicious bloodbath. Whereas Pizarro stormed into Peru, Pizzarro has quietly entered our midst. Some speculate it will be a cafe or a pizza restaurant (as though we don’t already have enough pizza options around here).
The new sign has been in place for several weeks and the interior is looking freshly remodeled. Even still, the dust collecting on the tables and we eagerly await the business’s opening, whenever that may be.